About Mosaico
Discover Our Story
Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervade the room and move you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasti. Mosaico has been a staple of the Mountainside area for the last twenty years, and welcomes each and every guest to bring an Italian experience, not only a meal.
Meet The Owner
Rudy Carrera
The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.
Our Team
Bringing the Best
Luis Romero
Executive Chef
Walter Arturo Donis
Sous-Chef
Julian Franco Gomez
Line Chef
Manuel Alexander Hernandez
Line Chef
Francisco Martinez Garcia
Manager/Waiter
Ricardo Cantun
Waiter
Daniel Raymundo Lopez
Waiter
Antonio Tamu
Waiter
Elizabeth Ortega Romero
Manager/Bartender
Juan Fernando Roldan Jaramillo
BusBoy
Camila Arenas
Hostess
Our Team
Bringing the Best
Antonio Amedo
Masterchef
Roberto Amedo
Sous Chef
Anna Suarez
Sous Chef
David Suarez
Chef
Testimonials
What Customers Say
