Lunch

Weekdays 11:00 am to 3:00 pm

Pasta
  • Pasta
  • Salad
  • Chicken
  • Seafood
  • Pizza
  • Sandwiches

Stuffed Rigatoni (with ricotta cheese)

$17.50
Fresh tomato sauce with onions, green peas, and grilled chicken.

Spaghetti

$18.50
Fra diablo sauce with little neck clams and red bell peppers.

Risotto

$24.50
With mixed seafood in a light spicy red sauce.

Pappardelle

$18.50
Roasted grape tomato, garlic and crushed red pepper sauce with broccoli and sausage.

Linguini

$18.50
Light red marinara sauce with mussels, chopped clams, and long hot peppers.

Fusilli

$18.50
Garlic and olive oil sauce with spinach and chopped grilled calamari
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